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jean talon

Le Pourvoyeur, new festive pub at the Jean-Talon market

Written on June 16, 2011 at 3:05 pm, by Mayssam

A few weeks ago, I saw the intriguing sign of “Le Pourvoyeur: Pub festif et gourmand” go up a couple of blocks from my apartment. I’ve been living here for 5 years now and for 5 years I’ve been saying that we need a fun pub in the neighbourhood. To have a pub “gourmand” open …

La Transformerie: One chef’s fight against food waste in Montreal

fighting food waste in Montreal | Will Travel for Food

Written on September 9, 2019 at 6:05 pm, by Mayssam

I went on a very interesting tour of La Transformerie yesterday. It’s a non-profit organization started by four friends, including chef Guillaume Cantin formerly of Les 400 coups. La Transformerie’s aim is to raise awareness and reduce food waste. They’re starting this adventure in the Rosemont-Petite Patrie neighbourhood by working in close partnership with 5 …

Where to eat and drink around Montreal’s Rogers Cup

Restaurants around Montreal Rogers Cup © Will Travel for Food

Written on August 6, 2019 at 9:22 am, by Mayssam

  View this post on Instagram   A post shared by Will Travel for Food (@mayssamaha) on Nov 15, 2017 at 9:22am PST A version of this article was first written for Tourisme Montréal The 2019 edition of the Rogers Cup tennis tournament has descended once again upon Montreal, and more specifically, upon my neighbourhood. …

15+ of Montreal’s most instagrammable cafés

best-instagram-cafes-montreal © Will Travel for Food

Written on April 11, 2019 at 7:50 pm, by Mayssam

A version of this article was first written for Tourisme Montréal. If it’s not on your ‘gram, did it really happen? The following Montreal cafés are so photogenic that you’re going to have a hard time deciding which photos to post on your Instagram feed and which to do a story with. Ssense Located on the …

Montreal’s best urban sugar shacks, the 2018 edition

montreal-sugar-shack-cabane-a-sucre © Will Travel for Food

Written on March 16, 2018 at 6:22 pm, by Mayssam

I know it doesn’t feel like it right now but spring is around the corner, friends! And if you’re in Quebec, that means that it’s time to head to a cabane à sucre or sugar shack to enjoy some maple delights. These are traditionally held in the country side where the maple trees grow but …

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Archives

  •  2020
    •  August
      • Mile-End Restaurant Lawrence swaps dining rooms with sister eatery Larrys
    •  July
      • Bika Farm & Cuisine: chef Fisun Ercan's farm to table dream comes true
    •  May
      • My mom's caramelized onion tart
      • Montreal Mother's Day meals and treats for pick up or delivery
    •  April
      • The best banana bread recipe
    •  March
      • Lobster fishing on Quebec's Îles de la Madeleine
  •  2019
    •  November
      • Beach hopping in Curaçao
      • An ode to Old Montreal's Olive et Gourmando and to their new cookbook + a giveaway!
    •  October
      • My 12+ restaurant picks for the 2019 MTLàTABLE food festival + a dinner for 2 GIVEAWAY!
      • Recap of the SAISONS Summer/Fall Dinner with chef Marc-André Jetté
      • My Beirut guide: see, do, eat, stay and shop
    •  September
      • Sustainable coffee roasting in Montreal
      • La Transformerie: One chef's fight against food waste in Montreal
    •  August
      • The best artisanal Montreal coffee roasters
      • Why you should travel to Quebec's Îles de la Madeleine off season
      • Where to eat and drink around Montreal's Rogers Cup
    •  July
      • The latest ice cream trends in Canada
      • 3 San Francisco restaurants to try
      • A weekend in Lebanon's Chouf region
    •  June
      • 8 Paris bakeries and pastry shops to add to your list
      • Guided food tours of Montreal's Jean Talon Market with me!
    •  May
      • Recap of the SAISONS Spring Renaissance with chef Simon Mathys
      • 18+ of Montreal's most instagrammable restaurants
      • Top things to see and do in Curaçao
    •  April
      • Why your next sunny destination should be Curaçao
      • 15+ of Montreal's most instagrammable cafés
      • Swimming with turtles in Curaçao
    •  March
      • RECAP OF THE SAISONS WINTER FEAST WITH CHEF WILLIAM CODY
      • Montreal’s best urban sugar shacks, the 2019 edition
      • Visiting a Tahitian vanilla plantation on Taha’a, French Polynesia's "vanilla island"
    •  February
      • Southern-flavoured brunch at Montreal's Dinette Triple Crown
    •  January
      • 10 new Montreal restaurants to try this winter
      • 6+ San Francisco cafés to try
      • 10+ things to see and do in French Polynesia
  •  2018
    •  December
      • My favourite 2018 bûches de Noël (yule logs) in Montreal
    •  November
      • RECAP OF THE SAISONS HARVEST DINNER WITH CHEF STELIO PEROMBELON
      • McKiernan Luncheonette: the latest Montreal lunch hot spot
    •  October
      • My 10 restaurant picks for the 2018 MTLàTABLE festival + a GIVEAWAY!
    •  September
      • Chasing beaches on Nova Scotia's South Shore
    •  August
      • A guided tour of Habitat 67
      • Top 15 Food Travel Blogs + Vote For Me For The Travel Blog Awards 2018
    •  July
      • Summers at Balnea Spa
      • oTENTik camping in Old Montreal
    •  May
      • [Recipe] Orange blossom water quatre quart
      • Four Montreal Asian restaurants to try
    •  March
      • RECAP OF THE SAISONS SOLSTICE CELEBRATION DINNER WITH CHEF ALEXANDRE GOSSELIN
      • Montreal’s best urban sugar shacks, the 2018 edition
      • Welcome to the neighbourhood, Vin Mon Lapin!
    •  February
      • Dinner at Quebec City's Battuto, enRoute magazine's best new restaurant
      • 18 new Montreal restaurants to try
    •  January
      • Three new(ish) Montreal brunches to try this January
  •  2017
    •  December
      • 23 great Montreal hot chocolate spots
      • Thai food at Épicerie Pumpui
      • Made-in-Montreal holiday gift ideas for those who don't like shopping
    •  November
      • Lima's best restaurants
    •  October
      • Top musts for foodies visiting Montreal for the first time
      • RECAP OF THE SAISONS HARVEST CELEBRATION DINNER WITH CHEF JENS RUOFF
    •  September
      • 3 new Montreal brunches to try: Café Bazin, Brasserie Réservoir and Restaurant Mélisse
    •  August
      • RECAP OF THE SAISONS ODE TO SUMMER DINNER WITH CHEF PATRICE DEMERS
      • 36 hours with the Miels d'Anicet bees
    •  July
      • Stay cool and caffeinated this summer with these Montreal iced coffee treats
      • Seasonal (and hidden) restaurant Parasol in Montreal's Mile End
      • Great pasta at Il Miglio in Montreal's Mile End
    •  June
      • The Will Travel for Food 7th anniversary giveaway – Day 7
      • The Will Travel for Food 7th anniversary giveaway – Day 6
      • The Will Travel for Food 7th anniversary giveaway – Day 5
      • The Will Travel for Food 7th anniversary giveaway – Day 4
      • The Will Travel for Food 7th anniversary giveaway – Day 3
      • The Will Travel for Food 7th anniversary giveaway – Day 2
      • The Will Travel for Food 7th anniversary giveaway – Day 1
      • Will Travel for Food is 7 and I'm giving away 7 gifts over the next 7 days!
      • Nozy Japanese restaurant in Montreal's Saint-Henri neighbourhood
    •  May
      • RECAP OF THE SAISONS SPRING AWAKENING DINNER WITH CHEF MARINA DE FIGUEIREDO
      • Where to eat around the C2 Montreal conference
      • The best Montreal food tours
      • Your complete 2017 guide to Montreal's streetfood and food trucks
    •  April
      • 21 new(ish) cafés to try in Montreal
      • A taste for grain conference
      • A weekend in Ottawa – what to do and where to eat
      • Great weekday brunches in Montreal
    •  March
      • Dog sledding in Quebec's Chaudière-Appalaches region
      • Montreal's best urban sugar shacks
      • 12+ new Montreal restaurants to discover
    •  February
      • Recap of the SAISONS Winter Magic dinner with chef Seth Gabrielse
      • Brunch at Montreal's Café Melbourne
      • Montreal's Tiradito restaurant serves Peruvian Nikkei specialties
    •  January
      • Japanese snacks and street food at Montreal's Noren restaurant
      • My favourite Montreal chocolate shops
  •  2016
    •  December
      • Your holiday wine guide from 3 of Montreal's best sommelières
      • My favourite bûches de Noël (yule logs) in Montreal
      • Holiday gift ideas for the food and travel lover on your list - Part 2
      • Holiday gift ideas for the food and travel lover on your list - Part 1
    •  November
      • Musings on and in a coffee shop
      • Current Crush | November 2016 edition
    •  October
      • 8 great Indian restaurants in Montreal
      • Recap of the SAISONS fall colours dinner with chef Guillaume Cantin
      • Colourful eateries and cafés to try this Thanksgiving weekend in Montreal
    •  September
      • 8 great spots to eat and drink in Havana
      • Dine out and do good for the 3rd annual Restaurants for Change fundraising event
      • Best rôtisserie chicken at Le Coq de l'est in Montreal's east end
      • Recap of the SAISONS summer love dinner with chef Colin Perry
      • 19 photos that will make you fall in love with Montreal's Jean-Talon Market
    •  August
      • A delicious fall season ahead in Montreal!
      • My favourite Greek restaurants in Montreal
      • 6 cafés to try in Stockholm
    •  July
      • 24 hours in Reykjavik
      • 5 highlights from my Rhine river cruise through the Netherlands, Germany, France and Switzerland
    •  June
      • Lunch at Chez Wong in Lima
      • Summer 2016: what's new at Montreal's Jean-Talon Market
      • 10 of my favourite Montreal terrasses where you'll enjoy the food as much as the surroundings
      • 23 pictures that will make you want to book a trip to Puglia, Italy right now
      • Current Crush | June 2016 edition
    •  May
      • Surfing the coffee waves
      • My favourite Montreal markets
      • Recap of the SAISONS spring renewal dinner with chef Marc-Alexandre Mercier
      • Canadian airport codes: why the y?
      • Help someone become a Montrealer for a year!
      • River cruises: What to know before you go
    •  April
      • Peru's Sacred Valley Part 3: Pilgrimage to Machu Picchu
      • Current Crush | April 2016 edition
    •  March
      • [Book review & giveaway] Tasting Rome by Katie Parla & Kristina Gill + a great recipe for cacio e pepe
      • Keep travelling
      • Terroir Hospitality Symposium 2016 edition: Art, Culture and Technology
      • Uniburger celebrates its 3rd anniversary with a week full of guest chefs
      • Peru: what to know before you go
      • Sugar shacking in and around Montreal
      • Canada’s 100 Best Restaurants 2016
    •  February
      • Recap of the SAISONS Winter Wonder dinner with chef Jonathan Lapierre-Rehayem
      • New Montreal restaurants on my "to try" list
      • Fresh fish and ceviche at La Picanteria, one of Lima's best restaurants
      • Peru's Sacred Valley Part 2: Pisac, Ollantaytambo, Moray and the salt ponds of Maras
      • Current Crush | February 2016 edition
    •  January
      • Tips on taking better photos in a dimly lit restaurant
      • Cuba: what to know before you go
      • [GIVEAWAY] Ricardo's best cookies recipe book
      • Lebanese cuisine with a twist: 3 restaurants to try in Lebanon + a recipe for fatteh
      • YUL to BEY: A sweet ride with Qatar Airways
      • 8 great Montreal soups to keep you warm this winter
      • Eating cuy (guinea pig) in Peru
  •  2015
    •  December
      • Peru's Sacred Valley Part 1: what to do and where to eat in Cusco
      • How to manage altitude sickness
      • A Candide winter in Little Burgundy
      • Holiday gift ideas for the food and travel lover on your list & a giveaway!
    •  November
      • When in Lima, eat all the ceviche!
      • Current Crush | November 2015 edition
    •  October
      • Brunch is on for this year's edition of MTL à TABLE
      • Bayonne, Biarritz and beyond
      • 6 great things to do in Pau, France + the chance to win a trip for two!
    •  September
      • Festive France: France's Fête de la Gastronomie and a chance to win a trip for 2 to France!
      • Tremblant Living: a luxury retreat in the Laurentians
      • Introducing SAISONS, my new delicious project!
      • Great Middle-Eastern restaurants in Montreal
    •  August
      • Three day escapade to Tuscany
      • Three great Montreal food festivals coming soon
      • The best ice cream in Montreal from Essence Maître Glacier + "We all scream for Essence" contest!
    •  July
      • Dinner at Montreal's Toqué! Restaurant for the Hawksworth Young Chef Scholarship Foundation
      • Puglia road trip – Day 7: Peschici to Rome
      • Puglia road trip – Day 6: Polignano a mare to Peschici
      • Puglia road trip – Day 5: Lecce to Polignano a mare
      • Puglia road trip – Day 4: Otranto to Lecce
      • Puglia road trip – Day 3: Gallipoli to Otranto
      • Puglia road trip – Day 2: Caiazzo to Gallipoli
      • Puglia road trip – Day 1: Rome to Caiazzo ... or still in Montreal
    •  June
      • Current Crush | June 2015: New York City edition
      • 12 great iced coffee treats in Montreal
      • How to plan a trip like a food and travel blogger
    •  May
      • Some of my favourite Rome restaurants
      • Current Crush | May 2015 Special Edition: My hood
      • Current Crush | May 2015 Boston edition
      • Your complete 2015 guide to Montreal streetfood and food trucks
    •  April
      • Three days in Havana – Day three: Vedado
      • Terroir Hospitality Industry Symposium 2015 edition: Pioneering Change – crafting the way we eat
      • Three days in Havana – Day two: El Capitolio, Paseo del Prado, the Malecón & Centro Havana
      • Three days in Havana – Day one: Havana Vieja
    •  March
      • Will Travel for Food is a finalist for Saveur Magazine's 2015 Best Blog Awards!
      • Great fine dining restaurants in Montreal
      • [PHOTOS] Lunch at Massimo Bottura's Osteria Francescana
    •  February
      • Great Montreal restaurants that are open late
      • Montreal’s best classic brunches
      • My favourite tapas-style food in Montreal
    •  January
      • Current Crush | January 2015 Edition
      • My favourite pizza places in Montreal
  •  2014
    •  December
      • Current Crush | Decembre 2014 Edition
      • Holiday gift guide: some of my favourite food books of 2014
    •  November
      • 15 spots to enjoy some of the best oysters in Montreal
      • {Giveaway} It's my birthday and I am giving away a great birthday weekend!
      • Cookbook review: Made in Quebec by Julian Armstrong + a recipe for lamb shanks
    •  October
      • Eight must-visit coffee shops in Portland
      • A colourful autumn weekend in Vermont
      • Current crush | October 2014 edition
    •  September
      • Your guide to the 2014 Edition of MTL à TABLE
      • Travel and coffee talk at Tremblant Gourmand
      • The Paris Popup events are back in Montreal and Quebec City
    •  August
      • Pro barbecue tips from 5 of my favourite Montreal experts
    •  July
      • Some of my favourite iced coffees in Montreal
      • Great Coast Road Trip part 2: in and around Penticton & Osoyoos, British Columbia
    •  June
      • Current crush | June 2014 edition
      • Great Coast Road Trip part 1: in and around Kelowna, British Columbia
      • Your comprehensive 2014 guide to Montreal streetfood and food trucks
    •  May
      • A Guide to Montreal’s Best Bakeries & Pastry Shops
      • 48 hours in Zürich – Day 2: cafés, chocolate, pastries and Zürich West
      • 48 hours in Zürich – Day 1: The Old Town and celebrating Sechseläuten
    •  April
      • Montreal's best sandwiches
      • Terroir Hospitality Industry Symposium 2014 edition: Growing Ideas
      • Will Travel for Food is a finalist in Saveur Magazine's Best Food Blog Awards!
      • A drive along the Western Cape coast of South Africa
    •  March
      • Brunch and dinner at Lebanese restaurant Kazamaza
      • Current crush | February 2014 New York City edition
    •  February
      • Sweet! Patrice Pâtissier is now open!
      • Royal Canadian Mondays at Pastaga are back!
    •  January
      • Current crush | January 2014 edition
      • South Africa's wine country: Constantia, Stellenbosch and Franschhoek
  •  2013
    •  December
      • Current crush | December 2013 edition
      • My 2013 travels in pictures
      • Holiday gift ideas: some of my favourite 2013 food books
      • Orange Rouge – a colourful new restaurant in Montreal's Chinatown
    •  November
      • Current crush | November 2013 edition
      • Brunch at restaurant Lili Co. in Montreal
      • A five-day safari in South Africa's Kruger National Park
    •  October
      • La dolce vita: 9 things to do on the Amalfi coast
      • Current crush | October 2013 edition
    •  September
      • Cookbook review: Pomegranates & Pine Nuts by Bethany Kehdy + a delicious eggplant recipe
    •  August
      • Prendiamo un caffè? 6 coffee "bars" to try in Rome
      • Brunch at La Bête à Pain in Ahuntsic
      • Rome: a guide to some of the Eternal City's best eats and drinks
    •  July
      • The Eleven Madison Park team in Montreal for a gastronomic meet and greet
      • A weekend away at Hotel La Ferme in Charlevoix
    •  June
      • A comprehensive list of all Montreal food trucks, what they offer and how to track them down
      • The sandwiches at Boucherie Lawrence
      • The lighter side of Joe Beef
    •  May
      • My favourite Montreal terrasses, courtyards & gardens
      • English breakfast at Lawrence Restaurant in Montreal's Mile End
    •  April
      • My favourite Middle-Eastern cheap eats in Montreal
      • New York City's hottest food at Mission Chinese
      • Terroir Hospitality Industry Symposium: For the love of food
    •  March
      • 2013 Top 50 Restaurants in Canada
      • Chef Laurent Godbout reinvents the traditional sugar shack menu at Érablière Shefford
    •  February
      • Dinner at Gus Restaurant
      • Tripes & Caviar food club: SCALP Native American edition
      • [PHOTOS] Lunch at Montreal's French restaurant La Chronique
      • Travelling through food: on the trail of Jamaican jerk
      • Sunny brunch at Turkish restaurant Su in Verdun
    •  January
      • Brunch and dinner at Brama Restaurant in Montreal's Little Italy
  •  2012
    •  December
      • My 2012 travels in pictures
      • My favourite 2012 Montreal eats: restaurants, cheap eats, festivals, sweet spots & cookbooks
      • Announcing the first edition of FoodLab Sundays with guest chef Aran Goyoaga
      • Projet 67, a little taste of Expo in the Mile End
      • Toqué! Creators of a new Quebec gastronomy
      • A tour of Sun Valley, a family-run fruit and spice plantation in Jamaica
      • A coffee pilgrimage to Jamaica's Blue Mountain
    •  November
      • Pastaga welcomes some of Canada's best chefs at their Canadian Monday events
      • Brunch at EVOO, cuisine soignée
      • Le Parcours Gourmand - A delicious tour of Quebec city and its surroundings (Day 2)
      • Le Parcours Gourmand - A delicious tour of Quebec city and its surroundings (Day 1)
    •  October
      • Aran Goyoaga's Small Plates & Sweet Treats
      • Van Horne, a little restaurant serving big taste
      • enRoute magazine's Canada's Best New Restaurants + win a copy!
      • Blackstrap BBQ is finger-licking good!
      • TASTE MTL, Montreal's first restaurant week – and a giveway!
      • A colourful weekend away at Côté Nord Tremblant
    •  September
      • From the streets to the stars: an evening of haute street cuisine | Taco Wars
      • My Montreal Coffee Map: a list of the best independent coffee houses in the city
      • A day at Au pied de cochon's "How 'bout them PDC apples" extravaganza
      • Making tomatoes, the Italian way
    •  August
      • Portuguese restaurant Helena opens in Old Montreal
      • The Montreal Museum of Fine Arts and Cacao Barry, a match made in heaven
      • Hotel Herman, great new restaurant in Montreal's Mile End
      • Dinette Triple Crown: southern comfort in Montreal's Little Italy
    •  July
      • Food photography and food styling workshop in Montreal with Béatrice Peltre
      • The Satay Brothers: delicious Montreal street food
      • From Toronto to Vancouver, across Canada on Via Rail's The Canadian
      • I'm leaving on a jet plane, no, wait...
      • The NoMad restaurant in New York City
    •  June
      • L'été des chefs at BALNEA Spa: it's going to be a delicious summer!
      • A star is born: Maison Boulud opens in Montreal
      • A spectacular dinner at Alinea
      • Latino brunch at Julieta in Montreal
      • The Aviary is the most awesome cocktail bar in America!
    •  May
      • Dinner at Girl and the Goat in Chicago
      • Dinner at North Pond, in Chicago's Lincoln Park
      • The best of Chicago brunches: The Publican and Longman & Eagle
      • Cheese, Swine and Wine: Lunch at The Purple Pig in Chicago
      • Chicago: architecture and food heaven
      • Book review: Mourad: New Moroccan by Mourad Lahlou
    •  April
      • Best kept secret in town: Park restaurant
      • Where to eat in Montreal on Sunday and Monday nights
      • A weekend with a few good eats in New York
    •  March
      • Sunny Sunday brunch at Pastaga
      • Flock to The Sparrow for brunch
      • La cabane, an urban sugar shack in Old Montreal
      • Olivier Potier pastry shop: new sweetspot in downtown Montreal
      • Register now for the food photography and styling workshop with Aran Goyoaga
      • A fun Greek-themed evening and a delicious yogurt cheesecake recipe
    •  February
      • Food photography and food styling workshop in Montreal with Aran Goyoaga
      • Jason Franey at Les 400 Coups for the Montreal Highlights Festival
      • Aperitivo at the SAT's FoodLab
      • Chocolate love: je t'aime en chocolat
    •  January
      • Afghan restaurant Aryana
      • Montreal's snow village and Pommery ice restaurant
      • Pastaga: Martin Juneau's new restaurant
      • My 4th annual dessert party
  •  2011
    •  December
      • 2011 dessert roundup: my favorites
      • Holiday gift guide: My favourite food books of 2011
      • Julieta: new latina cuisine restaurant in Montreal
      • The Eleven Madison Park cookbook: a review, a recipe and a giveaway!
      • Martin Juneau's new restaurant: Pastaga
    •  November
      • New York City restaurants and sweet spots
      • Ferran Adrià's conference in Montreal
      • Christina Tosi's Momofuku Milk Bar book
      • From Los Angeles to Montreal: A spice route
      • Pineapple and anise seed pudding chômeur
    •  October
      • Behind the scenes at a great event
      • Reminiscing: My 7-links project
      • Sweet spot and chocolate heaven: Cacao 70
      • Market Chronicles: stories & recipes from Montreal's Marché Jean-Talon
    •  September
      • Good eating in Toronto
      • From the streets to the stars - battle burger
      • From the streets to the stars: an evening of haute street cuisine
      • My interview with Albert Adrià
      • Five days of eating in London
      • 41º cocktail bar and Tickets tapas bar in Barcelona
    •  August
      • Barcelona: Gaudí and tapas bars
      • Geist restaurant in Copenhagen
      • Beautiful and delicious Copenhagen
    •  July
      • Wood35, the new kid on the block
      • My mom's strawberry and pastry cream tart
      • Nammoura or Lebanese semolina cake
      • Jallab: a refreshing summer drink
    •  June
      • Syrian delicacies at Damas
      • Le Pourvoyeur, new festive pub at the Jean-Talon market
      • Kaffeeklatsch: coffee, dessert and conversation at Laloux
      • Guest post and my first interview!
      • Madre Restaurant: a fresh coat of paint and a new attitude!
      • The best mozzarella bar this side of Florence... and some news!
    •  May
      • Lunch at Eleven Madison Park... again
      • Les Nuits Borgia, an intimate dining experience
      • Icehouse: A little Texas in Montreal
      • A suitcase full of sweets!
    •  April
      • Osteria Venti: regional Italian cuisine in Old Montreal
      • A colorful Nuevo Latino night at Raza
      • A private tour of Bar Boulud
      • Recipe: crunchy, nutty granola
      • Will travel to NYC for food - anytime
    •  March
      • Wine Flight at Montreal's Newtown restaurant
      • Japanese brunch at Café Falco
      • La Cabane (Old Montreal sugar shack)
      • Les Carnivores Infidèles (The Unfaithful Carnivores)
    •  February
      • Offal Good: Chef Chris Cosentino at DNA
      • Le Filet: a new fish restaurant in Montreal
      • Truffles and chocolate
      • Fine pastry shop De Farine & d’Eau Fraîche
    •  January
      • Telegraphe Taste Test: Financiers edition
      • Inside executive chef Michele Forgione's new menu for Montreal's Koko Restaurant
      • La Pineta, a magical restaurant on the coast of Tuscany
  •  2010
    •  December
      • 2010 dessert roundup: my favourites
      • My 3rd annual dessert party, or how to bake 11 desserts in 2 days
      • Nuevo Latino brunch at Madre
    •  November
      • Eleven Madison Park, now officially my favorite restaurant in New York
      • A birthday celebration at Le Bernardin
      • Best dessert in Montreal at Les 400 Coups restaurant
    •  October
      • Brunch at Birks Café: All about the details
      • Kazu, a traditional Japanese izakaya in the heart of Montreal
      • Alsace au menu: latino edition
    •  September
      • Birks Café by Europea
      • Second edition of dischcrawl in Montreal: m:brgr, Troïka and Plaisirs Coupables
      • Telegraphe Taste Test: Canelés edition
      • Bistro Bienville, convivial haven in the heart of the Plateau
      • Dishcrawling in Montreal
    •  August
      • The best hamburger in Montreal at Tagada Bistro
      • Tout le monde À Table!
    •  July
      • Bironnerie: A chef for one night
    •  June
      • Restaurant Biron's 5 à 7
      • Food and design in Copenhagen... or is it design and food?
      • Food Bloggers Connect 2 - Day 2
      • Food Blogger Connect 2 - Day 1
      • Beautiful Brighton
      • Since I don't have a blog yet...

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