I spent a couple of weeks in Lebanon this past holiday season. If you love eating, Lebanon should definitely be on your travel list. My people know how to eat! We are obsessed with food. We talk about the next meal while eating and nothing is ever planned unless it’s around food. I hadn’t been to …
It is not often that I review cookbooks but I have received a few this fall that I feel compelled to share with you. I am an avid cookbook collector. The piles in my dining room are threatening to topple over and the ones in my bedroom keep getting higher and higher. I read them …
A version of this article was first written for Bota Bota, spa-sur-l’eau’s The Porthole. We haven’t had the best of summers and although the end of it may seem close, there’s still plenty of time to make great use of your barbecue. You can basically keep grilling until the first snow, which is hopefully still …
I met Bethany “IRL” (in real life) just as I started this blog over 3 years ago. She was actually one of the reasons why I started my blog back then. Well, not her personally, but the second edition of Food Blogger Connect that she is the founder of and that I was attending in …
I remember first hearing the name Normand Laprise when I first moved to Montreal. He was the chef at the now long-time defunct Citrus restaurant. I was an interior design student back then and Citrus was one of the hot spots in town. Some 20-plus years later, Normand Laprise hasn’t lost any of that spark. …
