Perhaps one of the most famous of Jamaican dishes is jerk. Even more than patties, ackee or callaloo, jerk is the one dish that is synonymous with the island nation in every major city in the world. However, even though you may think that the jerk chicken or pork you had in that little authentic …
Feb
![jamaican jerk pork © Will Travel for Food](https://willtravelforfood.com/wp-content/uploads/2013/02/jamaican-jerk-pork.jpg)
Feb
![su restaurant montreal © Will Travel for Food](https://willtravelforfood.com/wp-content/uploads/2013/01/su-restaurant-montreal.jpg)
UPDATE: SU IS PERMANENTLY CLOSED BUT YOU CAN STILL ENJOY CHEF FISUN ERCAN’S FOOD AT HER FARM-TO-TABLE RESTAURANT BIKA Brunch at Turkish restaurant Su in the heart of Montreal’s Verdun neighbourhood is like a ray of sunshine on a cloudy day. The restaurant’s decor is simple yet incorporates a few touches that will immediately transport …
Jan
![brama restaurant montreal](https://willtravelforfood.com/wp-content/uploads/2013/01/brama-restaurant-montreal.jpg)
I love unexpected culinary discoveries, the kind you don’t plan ahead but just happily stumble upon… and that’s exactly what discovering this restaurant was. A few weeks ago, I had noticed that one of Little Italy’s iconic restaurants had closed. Having been away for the holidays, I hadn’t noticed what had replaced it until a …
Dec
![happy new year © Will Travel for Food](https://willtravelforfood.com/wp-content/uploads/2012/12/happy-new-year1.jpg)
I have been lucky enough to travel to many interesting spots this year, from Northern Quebec to Jamaica, Chicago, New York, London and Beirut. Thank you all for being an integral part of this great adventure I have embarked on when I started writing this blog. Below are a few Instagram shots of my travels …
Dec
![favourite 2012 montreal eats © Will Travel for Food](https://willtravelforfood.com/wp-content/uploads/2012/12/favourite-2012-montreal-eats1.jpg)
It’s that time of year again, time to look back at 2012 and reminisce, time for introspection, time to make lists and resolutions. I thought I’d do a quick overview of some of my favourite Montreal eats of 2012. Most of them are new but some of them are just new-to-me. It has been quite …
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- RECIPES
- COOKBOOK REVIEWS
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Archives
- 2020
- 2019
- 2018
- 2017
- December
- November
- October
- September
- August
- July
- June
- The Will Travel for Food 7th anniversary giveaway – Day 7
- The Will Travel for Food 7th anniversary giveaway – Day 6
- The Will Travel for Food 7th anniversary giveaway – Day 5
- The Will Travel for Food 7th anniversary giveaway – Day 4
- The Will Travel for Food 7th anniversary giveaway – Day 3
- The Will Travel for Food 7th anniversary giveaway – Day 2
- The Will Travel for Food 7th anniversary giveaway – Day 1
- Will Travel for Food is 7 and I'm giving away 7 gifts over the next 7 days!
- Nozy Japanese restaurant in Montreal's Saint-Henri neighbourhood
- May
- April
- March
- February
- January
- 2016
- December
- November
- October
- September
- 8 great spots to eat and drink in Havana
- Dine out and do good for the 3rd annual Restaurants for Change fundraising event
- Best rôtisserie chicken at Le Coq de l'est in Montreal's east end
- Recap of the SAISONS summer love dinner with chef Colin Perry
- 19 photos that will make you fall in love with Montreal's Jean-Talon Market
- August
- July
- June
- May
- April
- March
- [Book review & giveaway] Tasting Rome by Katie Parla & Kristina Gill + a great recipe for cacio e pepe
- Keep travelling
- Terroir Hospitality Symposium 2016 edition: Art, Culture and Technology
- Uniburger celebrates its 3rd anniversary with a week full of guest chefs
- Peru: what to know before you go
- Sugar shacking in and around Montreal
- Canada’s 100 Best Restaurants 2016
- February
- Recap of the SAISONS Winter Wonder dinner with chef Jonathan Lapierre-Rehayem
- New Montreal restaurants on my "to try" list
- Fresh fish and ceviche at La Picanteria, one of Lima's best restaurants
- Peru's Sacred Valley Part 2: Pisac, Ollantaytambo, Moray and the salt ponds of Maras
- Current Crush | February 2016 edition
- January
- Tips on taking better photos in a dimly lit restaurant
- Cuba: what to know before you go
- [GIVEAWAY] Ricardo's best cookies recipe book
- Lebanese cuisine with a twist: 3 restaurants to try in Lebanon + a recipe for fatteh
- YUL to BEY: A sweet ride with Qatar Airways
- 8 great Montreal soups to keep you warm this winter
- Eating cuy (guinea pig) in Peru
- 2015
- December
- November
- October
- September
- August
- July
- Dinner at Montreal's Toqué! Restaurant for the Hawksworth Young Chef Scholarship Foundation
- Puglia road trip – Day 7: Peschici to Rome
- Puglia road trip – Day 6: Polignano a mare to Peschici
- Puglia road trip – Day 5: Lecce to Polignano a mare
- Puglia road trip – Day 4: Otranto to Lecce
- Puglia road trip – Day 3: Gallipoli to Otranto
- Puglia road trip – Day 2: Caiazzo to Gallipoli
- Puglia road trip – Day 1: Rome to Caiazzo ... or still in Montreal
- June
- May
- April
- March
- February
- January
- 2014
- 2013
- 2012
- December
- My 2012 travels in pictures
- My favourite 2012 Montreal eats: restaurants, cheap eats, festivals, sweet spots & cookbooks
- Announcing the first edition of FoodLab Sundays with guest chef Aran Goyoaga
- Projet 67, a little taste of Expo in the Mile End
- Toqué! Creators of a new Quebec gastronomy
- A tour of Sun Valley, a family-run fruit and spice plantation in Jamaica
- A coffee pilgrimage to Jamaica's Blue Mountain
- November
- October
- September
- August
- July
- June
- May
- April
- March
- Sunny Sunday brunch at Pastaga
- Flock to The Sparrow for brunch
- La cabane, an urban sugar shack in Old Montreal
- Olivier Potier pastry shop: new sweetspot in downtown Montreal
- Register now for the food photography and styling workshop with Aran Goyoaga
- A fun Greek-themed evening and a delicious yogurt cheesecake recipe
- February
- January
- December
- 2011
- 2010
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categories
- MONTREAL
- TRAVELS
- NEWS
- RECIPES
- COOKBOOK REVIEWS