La Scena’s Un chef à l’érable’s rustic chic décor {photo © Un chef à l’érable} Urban sugar shacks have become more popular in Montreal in the past few years. That’s geat news for all of us maple lovers who are looking for a taste of the traditional spring treat without having to drive out to …
16
Mar
Mar
posted in : events, MONTREAL, sweet spots, brunch
9
Mar
Mar
posted in : MONTREAL, restaurant reviews
It may seem like it’s hard to keep up with Montreal’s ever growing restaurant scene but this roundup of 12+ new Montreal restaurants to discover will help you decide which ones to visit first. Downtown: Tiradito Chef Marcel Larrea is at the helm of this new restaurant specializing in Nikkei, the Peruvian Japanese fusion cuisine that’s popular …
28
Feb
Feb
posted in : SAISONS DINNERS, MONTREAL, NEWS
I can’t believe that my partner Janice and I have been organizing the SAISONS dinners for over a year now! It seems like not long ago, I was announcing this new project of mine on this very blog. Time flies when you’re having fun, and fun we are having! SAISONS has been met with such enthusiasm by everyone who has been part …
22
Feb
Feb
posted in : coffee, MONTREAL, restaurant reviews, brunch
I recently had the pleasure of having brunch at Montreal’s Café Melbourne. Inspired by Melbourne’s café culture and owned and operated by Australians Angus Castran and Xavier Martinelli, this cute Mile End spot has been open and on my map of Montreal’s best independent cafés for a couple of years now. They have recently partnered up with chef Saad …
9
Feb
Feb
posted in : MONTREAL, restaurant reviews
If you’ve been following me for a while, you know that I’m a big fan of Peruvian cuisine. When I visited Peru at the end of 2015, I had a long list of restaurants to try in Lima. I especially wanted to eat all the ceviche since it’s probably among my top 3 favourite dishes. While I …
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- The Will Travel for Food 7th anniversary giveaway – Day 7
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- Will Travel for Food is 7 and I'm giving away 7 gifts over the next 7 days!
- Nozy Japanese restaurant in Montreal's Saint-Henri neighbourhood
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- 8 great spots to eat and drink in Havana
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- [Book review & giveaway] Tasting Rome by Katie Parla & Kristina Gill + a great recipe for cacio e pepe
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- Uniburger celebrates its 3rd anniversary with a week full of guest chefs
- Peru: what to know before you go
- Sugar shacking in and around Montreal
- Canada’s 100 Best Restaurants 2016
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- Recap of the SAISONS Winter Wonder dinner with chef Jonathan Lapierre-Rehayem
- New Montreal restaurants on my "to try" list
- Fresh fish and ceviche at La Picanteria, one of Lima's best restaurants
- Peru's Sacred Valley Part 2: Pisac, Ollantaytambo, Moray and the salt ponds of Maras
- Current Crush | February 2016 edition
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- Tips on taking better photos in a dimly lit restaurant
- Cuba: what to know before you go
- [GIVEAWAY] Ricardo's best cookies recipe book
- Lebanese cuisine with a twist: 3 restaurants to try in Lebanon + a recipe for fatteh
- YUL to BEY: A sweet ride with Qatar Airways
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- Eating cuy (guinea pig) in Peru
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- Dinner at Montreal's Toqué! Restaurant for the Hawksworth Young Chef Scholarship Foundation
- Puglia road trip – Day 7: Peschici to Rome
- Puglia road trip – Day 6: Polignano a mare to Peschici
- Puglia road trip – Day 5: Lecce to Polignano a mare
- Puglia road trip – Day 4: Otranto to Lecce
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- Toqué! Creators of a new Quebec gastronomy
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- Sunny Sunday brunch at Pastaga
- Flock to The Sparrow for brunch
- La cabane, an urban sugar shack in Old Montreal
- Olivier Potier pastry shop: new sweetspot in downtown Montreal
- Register now for the food photography and styling workshop with Aran Goyoaga
- A fun Greek-themed evening and a delicious yogurt cheesecake recipe
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