If I have to be honest, I really do not look forward to fall at all. I love summer and for me, fall only means that winter is not too far away. However, this coming fall is punctuated with a series of fabulous food focused festivals that will make the transition so much easier. Which ones …
26
Aug
Aug
posted in : MONTREAL
19
Aug
Aug
posted in : MONTREAL, restaurant reviews
For some strange reason, warm temperatures always make me crave Greek food. Perhaps it’s the heat that makes me want to travel to the Greek islands by virtue of their cuisine. Perhaps it’s the mezzes grazing that makes it more conceivable to consume anything else than ice cream when the humidex factor is more reminiscent of …
14
Aug
Aug
posted in : Stockholm
When I was in the process of planning my trip to Scandinavia this summer, one of the things I was very excited about was trying the many excellent coffee shops in each of the cities I was visiting. Copenhagen, Stockholm and Oslo all have an outstanding café culture but I thought that the coffee in Stockholm is a notch …
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- The Will Travel for Food 7th anniversary giveaway – Day 7
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- Will Travel for Food is 7 and I'm giving away 7 gifts over the next 7 days!
- Nozy Japanese restaurant in Montreal's Saint-Henri neighbourhood
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- 8 great spots to eat and drink in Havana
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- Recap of the SAISONS summer love dinner with chef Colin Perry
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- [Book review & giveaway] Tasting Rome by Katie Parla & Kristina Gill + a great recipe for cacio e pepe
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- Canada’s 100 Best Restaurants 2016
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- Recap of the SAISONS Winter Wonder dinner with chef Jonathan Lapierre-Rehayem
- New Montreal restaurants on my "to try" list
- Fresh fish and ceviche at La Picanteria, one of Lima's best restaurants
- Peru's Sacred Valley Part 2: Pisac, Ollantaytambo, Moray and the salt ponds of Maras
- Current Crush | February 2016 edition
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- Tips on taking better photos in a dimly lit restaurant
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- [GIVEAWAY] Ricardo's best cookies recipe book
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- YUL to BEY: A sweet ride with Qatar Airways
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- Eating cuy (guinea pig) in Peru
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- Dinner at Montreal's Toqué! Restaurant for the Hawksworth Young Chef Scholarship Foundation
- Puglia road trip – Day 7: Peschici to Rome
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- Puglia road trip – Day 5: Lecce to Polignano a mare
- Puglia road trip – Day 4: Otranto to Lecce
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- Sunny Sunday brunch at Pastaga
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- Register now for the food photography and styling workshop with Aran Goyoaga
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