A version of this article was first written for Tourisme Montréal Nothing says summer to me like an ice-cold coffee drink. Whether you prefer a cold brew made by steeping coffee grounds in cold water overnight or a classic latte made by topping a freshly brewed espresso with cold milk and ice cubes, iced coffee …
Jun

Jun

I’m in the midst of simultaneously planning three trips right now–New York this week, Italy in July and Peru in November–and I’m going a little nuts. Some of them are obviously more urgent than others but all are equally important. I almost never buy a guide book and instead, can probably write my own by …
May

For the past few years, I have been very luck to be able to travel to Italy every summer for a couple of weeks. I am currently in the (exciting!) process of planning a July trip there. I always land in Rome–one of my favourite cities in the world–where I try to spend a few …
May

This edition of Current Crush is all about summer and the neighbourhood where I live in Montreal. So many new places have opened around here lately and most of them are summery places where I know I’ll be spending a lot of time this season. Just a quick reminder that these “Current Crush” posts are …
May

I recently spent a weekend in Boston and decided to dedicate a special Current Crush edition to it. The last time I visited Boston was 15 years ago and I couldn’t remember much. Boston is a small town but it’s one of the oldest continually inhabited town in North America. It’s famous for its architecture, …
categories
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 - TRAVELS
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 - RECIPES
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Archives
- 2020
 - 2019
 - 2018
 -   2017
- December
 - November
 - October
 - September
 - August
 - July
 -   June 
- The Will Travel for Food 7th anniversary giveaway – Day 7
 - The Will Travel for Food 7th anniversary giveaway – Day 6
 - The Will Travel for Food 7th anniversary giveaway – Day 5
 - The Will Travel for Food 7th anniversary giveaway – Day 4
 - The Will Travel for Food 7th anniversary giveaway – Day 3
 - The Will Travel for Food 7th anniversary giveaway – Day 2
 - The Will Travel for Food 7th anniversary giveaway – Day 1
 - Will Travel for Food is 7 and I'm giving away 7 gifts over the next 7 days!
 - Nozy Japanese restaurant in Montreal's Saint-Henri neighbourhood
 
 - May
 - April
 - March
 - February
 - January
 
 -   2016
- December
 - November
 - October
 -   September 
- 8 great spots to eat and drink in Havana
 - Dine out and do good for the 3rd annual Restaurants for Change fundraising event
 - Best rôtisserie chicken at Le Coq de l'est in Montreal's east end
 - Recap of the SAISONS summer love dinner with chef Colin Perry
 - 19 photos that will make you fall in love with Montreal's Jean-Talon Market
 
 - August
 - July
 - June
 - May
 - April
 -   March 
- [Book review & giveaway] Tasting Rome by Katie Parla & Kristina Gill + a great recipe for cacio e pepe
 - Keep travelling
 - Terroir Hospitality Symposium 2016 edition: Art, Culture and Technology
 - Uniburger celebrates its 3rd anniversary with a week full of guest chefs
 - Peru: what to know before you go
 - Sugar shacking in and around Montreal
 - Canada’s 100 Best Restaurants 2016
 
 -   February 
- Recap of the SAISONS Winter Wonder dinner with chef Jonathan Lapierre-Rehayem
 - New Montreal restaurants on my "to try" list
 - Fresh fish and ceviche at La Picanteria, one of Lima's best restaurants
 - Peru's Sacred Valley Part 2: Pisac, Ollantaytambo, Moray and the salt ponds of Maras
 - Current Crush | February 2016 edition
 
 -   January 
- Tips on taking better photos in a dimly lit restaurant
 - Cuba: what to know before you go
 - [GIVEAWAY] Ricardo's best cookies recipe book
 - Lebanese cuisine with a twist: 3 restaurants to try in Lebanon + a recipe for fatteh
 - YUL to BEY: A sweet ride with Qatar Airways
 - 8 great Montreal soups to keep you warm this winter
 - Eating cuy (guinea pig) in Peru
 
 
 -   2015
- December
 - November
 - October
 - September
 - August
 -   July 
- Dinner at Montreal's Toqué! Restaurant for the Hawksworth Young Chef Scholarship Foundation
 - Puglia road trip – Day 7: Peschici to Rome
 - Puglia road trip – Day 6: Polignano a mare to Peschici
 - Puglia road trip – Day 5: Lecce to Polignano a mare
 - Puglia road trip – Day 4: Otranto to Lecce
 - Puglia road trip – Day 3: Gallipoli to Otranto
 - Puglia road trip – Day 2: Caiazzo to Gallipoli
 - Puglia road trip – Day 1: Rome to Caiazzo ... or still in Montreal
 
 - June
 - May
 - April
 - March
 - February
 - January
 
 - 2014
 - 2013
 -   2012
-   December 
- My 2012 travels in pictures
 - My favourite 2012 Montreal eats: restaurants, cheap eats, festivals, sweet spots & cookbooks
 - Announcing the first edition of FoodLab Sundays with guest chef Aran Goyoaga
 - Projet 67, a little taste of Expo in the Mile End
 - Toqué! Creators of a new Quebec gastronomy
 - A tour of Sun Valley, a family-run fruit and spice plantation in Jamaica
 - A coffee pilgrimage to Jamaica's Blue Mountain
 
 - November
 - October
 - September
 - August
 - July
 - June
 - May
 - April
 -   March 
- Sunny Sunday brunch at Pastaga
 - Flock to The Sparrow for brunch
 - La cabane, an urban sugar shack in Old Montreal
 - Olivier Potier pastry shop: new sweetspot in downtown Montreal
 - Register now for the food photography and styling workshop with Aran Goyoaga
 - A fun Greek-themed evening and a delicious yogurt cheesecake recipe
 
 - February
 - January
 
 -   December 
 - 2011
 - 2010
 
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- MONTREAL
 - TRAVELS
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 - RECIPES
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