This article was last updated in November 2019. A version of this article was first written for Tourisme Montréal. In the last few years, Montreal has seen a boom in artisanal boulangeries (bread bakeries) and pâtisseries (pastry shops). From specialized cupcake stores, designer donuts and dainty French pastries to more traditional buttery baked goods, croissants and …
27
May
May
posted in : coffee, MONTREAL, sweet spots
22
May
May
Day two in Zürich started with breakfast at one of the city’s oldest cafés, Café Péclard (aka Café Schobert). The stunning café has a pastry shop with delicious pâtisseries, delicate confections and gorgeous candy-filled boxes (they make great gifts!) located on the first floor. Several seating areas with different decors that haven’t changed much for the …
17
May
May
If you follow me on Twitter or Instagram, you probably noticed that I recently spent a couple of days in Zürich, Switzerland. I and four other bloggers (Eve, Marie-Julie, Pierre-Luc and Carrie) were invited by the airline company SWISS to catch a ride with them to Zürich. We were to go on a discovery of the …
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- Nozy Japanese restaurant in Montreal's Saint-Henri neighbourhood
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- Tips on taking better photos in a dimly lit restaurant
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- Dinner at Montreal's Toqué! Restaurant for the Hawksworth Young Chef Scholarship Foundation
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