I have some exciting news for you all today!

It is my pleasure to announce that Béatrice Peltre, of La Tartine Gourmande, will be in Montreal this coming September! She will be here to give two full day food photography and food styling workshops!

The workshops will be the same on both days so you only need to attend one of the two. The Saturday workshop will be given in French and the Sunday one in English.

Here are the details:

ONE DAY WORKSHOP

Food Styling & Food Photography

with
Béatrice Peltre from La Tartine Gourmande

In collaboration with the SAT and the Food Lab

Béatrice Peltre, author, food stylist and photographer of the award-winning blog La Tartine Gourmande will be leading two full-day food photography and food styling workshops in Montreal this coming September.

During these workshops, you will be able to garner hands-on experience and learn how to manipulate light, understand your camera settings, style, compose and photograph a shot.

Space is limited to 12 students per workshop.

Bring your camera and come learn from one of the best food stylists and food photographers around.

————————

When: September 22 and 23, 2012, from 9am to 4pm

Where: The FoodLab at Society of Arts and Technology [SAT], Montreal

What: A 6-hour food styling and food photography workshop

Cost: $450 for the 6-hour workshop (includes lunch)

————————

The workshop will be given in French on Saturday September 22, 2012 and in English on Sunday, September 23, 2012.
L’atelier du samedi 22 septembre 2012 sera donné en français

 

To register | Pour vous enregistrer:

To register for the English workshop, click on this link. Tickets will be released on Wednesday August 1st at 10 A.M. (EST).

Pour vous enregister à l’atelier en français, cliquez sur ce lien. Les billets seront disponibles à partir du mercredi 1er août à 10 h (heure de l’est).