Monthly Archives: April 2013

22
Apr

A couple of nights ago, I went on a Lebanese cheap eat binge with a friend. In a two hour span, we drove to 4 different places where we ate 6 different meat-laden sandwiches (for the most part) and 2 plates of sweets. It inspired me to write this post about my favourite Middle-Eastern cheap …

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11
Apr
posted in : New York City, TRAVELS

UPDATE: Mission Chinese has closed since I wrote this article. Chef Danny Bowien is looking for a new space to re-open. In the meantime, you can check out his newly opened Mission Cantina. For the first in a long time, I traveled to New York City with no reservations (yes, that is indeed a reference …

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1
Apr
posted in : NEWS, Toronto

Next Monday, April 8th, I’ll be in Toronto to attend the 7th edition of Terroir Hospitality Industry Symposium. This not-for-profit committee of industry professionals put on an “annual symposium that is about education, networking, sharing collective resources and building a community that helps to strengthen the industry.” With this year’s impressive line-up of Canadian chefs as …

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