Apr
22
2015
terroir symposium toronto food event

New York Times food writer Francis Lam, Douglas Quint and Bryan Petroff (the Big Gay Ice Cream guys), chefs Dominique Crenn, Mark McEwen, Antonio Park and Ned Bell, Montreal baker Jeffery Finklestein as well as an impressive roster of other great Canadian and international chefs and food industry experts will all be gathering at this …

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Apr
14
2015
havana cuba guide © Will Travel for Food

Centro Havana might not be as touristy as Havana Vieja or as charming as residential Vedado but it will still manage to surprise you. The streets are a bit more battered and tourists venture less in this part of town but that’s no reason not to get lost in this working class neighbourhood and explore …

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Apr
4
2015
cuba havana guide © Will Travel for Food

Cuba is one of my favourite places on earth and one that I’ve been to often. Sure, I visit for the pristine beaches and to get away from our harsh Canadian winters but I also love the small colonial towns and I am especially fond of its capital, Havana. I must have visited the Caribbean …

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Mar
30
2015
saveur magazine 2015 best blog award

I am so thrilled to announce that this little blog of mine has been nominated for Saveur Magazine’s 2015 Blog Awards again this year in the Best Culinary Travel Coverage category! I’d like to take a minute to thank you all. Thank you for reading, sharing and commenting here and on my social media channels. …

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Mar
17
2015
best fine dining montreal © Will Travel for Food

A version of this article was first written for Tourisme Montréal Some people eat to live and some live to eat. This list is for the latter: those who are driven by the decadent pleasure of discovering new gourmand destinations and enjoying delectable gastronomic experiences. For fine dining par excellence: Restaurant Toqué! Chef Normand Laprise’s …

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